Pancakes
You have 10 ‘, a boule and a whip? Great, then we can try to prepare a famous American pancake, the pancake. Excellent both for an energetic breakfast and for a greedy snack, can be enriched with fruit, creams or, if you prefer, can also be consumed in salted version with, for example, eggs and bacon. Versatile and simple in short. Let’s see what it takes to prepare them.
Ingredients for 4 people
130 grams of flour
20 grams of sugar
20 grams of seed oil
1 Pinch of salt
1 egg
170 grams of milk
1/2 sachet of yeast for sweets
Procedure
To prepare delicious pancakes, put in a bowl the egg, oil and sugar and mix well with a whip until the ingredients are well blended. Then add the milk and start to incorporate the flour, the yeast and salt and continue to work with the whip to prevent lumps forming.
As soon as our batter is well uniform, let’s put it aside and let it rest a few minutes. In the meantime, we take a non-stick pan, if you have one it will be fine that for the crepes, Ungiamolo lightly with a little butter or with a drizzle of oil of seeds, we remove the surplus with absorbent paper, then put it on the fire with medium flame High. Take a ladle of batter and versiamola in the middle of the frying pan.
We cook until we see bubbles on the surface of the batter so we turn our pancake and completiamone the cooking. Impiliamo the pancakes as they are ready in order to keep them warm. We can serve them
Tips for mise en place
The pancakes can be brought to the table stacked and consumed so, a bit like a cake, or individually. We can spray them with maple syrup, as in photos, or dress them with what you prefer. My son ate them, for example, with a veil of honey and one of marmalade.
Now try to prepare this dish and let us see it! Publish your photos on our Facebook page or on Twitter and Istagram using the hashtag #casacostantino!
Enjoy your meal!!!!!