Basic recipes useful for every occasion
Wholemeal buns with turmeric A fragrant, perfumed and genuine bread, made with simple and natural ingredients. A special taste that leaves in your mouth a light and pleasant spicy aftertaste thanks to turmeric powder, considered in the past as a sacred spices by the Indian people, is still employed…
Stuffed Chili Peppers A traditional preserve and rich in flavor, is that of peppers stuffed with tuna. Contrary to what you might think, are very far from the “cherry tomatoes” Fantozziani of ancient memory indeed, are pleasing to the palate and perfect for an aperitif or a tasty appetizer….
Rustic bread with dried tomatoes Bake the savory pies and cakes, the tarts and all the baking recipes on the stove? Of course you can!!! Don’t you believe it? Well, we have prepared for you (and for us) an exquisite bread, crispy, fragrant, flavorful and perfumed using a cocooked…
Muesli and Goji Kiwi Yogurt Breakfast is the main meal of the day, the most important, a fundamental meal to which, in the countries of southern Europe and more specifically in Italy, is given still little importance preferring often to take the only classic coffee. A healthy diet must…
https://youtu.be/ia3q-Ihqw0g Mojito Today we will see a professional prepare live a soft mojito in the house. Beware of the passages and the ingredients that will flow inside the video so you can prepare, by yourself, one of the most famous cocktails that are there. If, however, you want to…
A memory of the youth of the Summers Post diploma, is that of the evenings between friends spent laughing and joking. During those evenings could not miss something to eat. Normally we opted for the rotisserie, the croissants or for some dishes to the height of our culinary skills: garlic…
The ragout, a basic preparation useful for multiple achievements, tasty, complete with the most classic Italian tradition. There are various theories or methods to prepare this delicacy, every region or city has its own tradition. Today I will present my meat sauce, as I like to do it to me,…
Often it happens that you can not devote too much to the preparation of a dish and you prefer something quick and “comfortable” to eat. A sandwich is always a good alternative is true, but also a piadina is more than good. Today I will not tell you how to…
The beautiful season, you know, is a perfect time to stay with friends, exchange a chat but, also, to be together at the table to taste great dishes. Obviously here we prefer to treat the last aspect of this conviviality but we do not neglect even the others… If you…
Mayonnaise is perhaps one of the sauces, together with ketchup, more used and known. Mainly children are tidbits especially when they start to savor tastier foods. Today we prepare an ultra light and absolutely vegetarian mayonnaise that will give everyone the opportunity to eat in quantities without any contraindications. The…
