Skip to content
  • Home
  • Categories
    • Appetizers
    • First
    • Seconds
    • Sandwiches
    • Sweet
    • Basic recipes
  • Recipes A-Z
  • Headings
  • Who am I
  • Le torte di Annamaria
  • English
    • Italiano
    • Français
  • Search
Casacostantino
A world of quick and easy recipes
FacebookTwitterPinterestYouTubeInstagramMail
 
  • Home
  • Categories
    • Appetizers
    • First
    • Seconds
    • Sandwiches
    • Sweet
    • Basic recipes
  • Recipes A-Z
  • Headings
  • Who am I
  • Le torte di Annamaria
  • English
    • Italiano
    • Français
  • Search
Home Posts tagged "pesto"

Tag: pesto

First

Cold Pasta cherry Salmon and pesto

By Giubby J July 2016 J July 2016  pasta, pesto, Road, Salmon, Tomatoes 0

Friends, this time, the idea of this dish comes from a proposal of my wife, you know when you are told: “Why not make a plate of cold pasta with cherry tomatoes, pesto and tuna?” You know very well that a Council of this type is, in the end, a…

Continue Reading"Cold Pasta cherry Salmon and pesto"
Seconds

Sole Rolls-today's kitchen… Samanta

By Samy J April 2016 J April 2016  pesce, pesto, Potatoes, Zucchini 0

Samanta presents us with sole rolls that, besides being really beautiful to see, are also excellent to taste. The choice of a few ingredients, allows us not to overstay the protagonist of this recipe; The sole fillet retains all its flavour which is complemented by the zucchini and the flavours…

Continue Reading"Sole Rolls-today's kitchen… Samanta"
First

Rustichelleed zucchini Sword and artichoke pesto

By Giubby J February 2016 J February 2016  Almonds, pasta, pesto, Swordfish, Zucchini 0

Whenever I opened the fridge, I looked repeatedly and languidly the pesto of artichokes that I kept there, laid with care and waiting to be tasted. Decided, we make a pairing in classic style ‘ 80 years, a beautiful seas and mountains. Pesto of artichokes and swordfish and why not,…

Continue Reading"Rustichelleed zucchini Sword and artichoke pesto"
First

Spaghetti mullet pesto pistachio and buttered

By Giubby J January 2016 J January 2016  burrata, Mullet, pesto, Pistachios, Spaghetti 0

You have learned to know me thanks to my recipes, I am a fanciful type and I like to experiment, if I put in my head an idea, sooner or later I realize it. For a few days I have set myself on three ingredients: Mullet Pesto of Pistachios Burrata…

Continue Reading"Spaghetti mullet pesto pistachio and buttered"
First

Purple dumplings with Gorgonzola and pistachios

By Giubby J January 2016 J January 2016  gnocchi, gorgonzola, pesto, Pistachios, Road 0

Are you looking for a quick recipe to make a tasty first? You are in the right place! If, in addition, you have prepared some purple dumplings in the house, in 10 ‘ you will bring to the table a dish rich in taste and beautiful to see thanks to…

Continue Reading"Purple dumplings with Gorgonzola and pistachios"
First

Spaghetti pesto with pistachios and shrimp

By Giubby J November 2015 J November 2015  pesto, Pistachios, Shrimp, Spaghetti 0

A few days ago, my parents were in Bronte and they brought me a jar of pistachio pesto and whole pistachios. Notoriously of first quality, the Bronte pistachios that are whole or in any other form, deserve to be used to the best and to be exalted. Here it takes…

Continue Reading"Spaghetti pesto with pistachios and shrimp"
First

Fregola Sarda clams, pesto and almonds

By Giubby J September 2015 J September 2015  Almonds, Clams, pesto 0

The Fregola is one of the oldest typical Sardinian pasta that takes shape wetting with water the semolina contained in an earthenware container and subjecting it, with your hands, to a circular movement until you get small balls of pasta of irregular shape. The small balls are then roasted in…

Continue Reading"Fregola Sarda clams, pesto and almonds"
First

Fusilli Pesto and cherry tomatoes

By Giubby J September 2015 J September 2015  Anchovies, Basil, Caciocavallo, Onions, pesto, Tomatoes 0

The first rains arrived and the air is a bit ‘ cooler but the heat is coming back, seems not to leave us, now he is fond… what to do then? How about making a simple, fresh and ready pasta in just 10 ‘? In Practice the cooking time of…

Continue Reading"Fusilli Pesto and cherry tomatoes"

Recent Posts

  • Air Fryer vs. Traditional Oven: Which One Should You Use and When?
  • Wholemeal buns with turmeric
  • Plumcake with coconut sugar
  • Stuffed Chili Peppers
  • Rustic bread with dried tomatoes

Archivio

traduci

Iscriviti alla nostra mailing list

Inserisci il tuo indirizzo e-mail per non perderti nessuna ricetta di Casacostantino, così da ricevere via e-mail le notifiche dei nuovi post.

Join 29 other subscribers.
Back to Top
Copyright © #casacostantino. All rights reserved.
Powered by Fluida & WordPress.